Wheat Malt, Red |
Germany |
Yield: 84.00 % |
Type: Grain |
Potential: 1.039 |
Color: 9.0 |
Coarse Fine Diff: 1.50 % | Max In Batch: 20.0 % |
Moisture: 3.50 | Must Mash: TRUE |
Diastatic Power: 10.0 | Protein: 11.5 |
Inventory: 2.00 kg |
IBU: 0.0 |
Notes: Dark malted wheat base for use in dark wheat styles such as Dunkleweizen. | |
Created with BeerSmith |